Yup, this is Milan version 2.0. Enjoyed 2 things on this trip: Aperitivo and Jollibee. 😊
An aperitivo is a pre-meal drink; the experience of aperitivo is a cultural ritual. Derived from the Latin aperire, the tradition is meant “to open” the stomach before dining. Accordingly, for centuries Italians have said cheers – cin cin – over drinks and appetizers in the early evening hours between work and dinner. (from eataly.com)
The first Jollibee outlet in Italy and in whole of Europe opened at the Piazza Diaz 7 in Milan, Italy on 18 March 2018. Plans to open a Jollibee branch in Italy already existed as early as August 2015 when Jollibee officials met with Milan’s Chamber of Commerce to discuss possibilities on opening a branch in the northern Italian city. (from Wikipedia)
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