🌽 Monthly Menu Take Over Dinner – Last Tuesday of the Month
🌽 August Menu Take Over Dinner features Navajo Corn and Navajo Chef
🌽 A symphony of Navajo Corns (Indian corns) feast at Campo ABQ
🌻 Never knew Sunflower Hearts could make onto the dining plate
🌻 A highly delectable and memorable dining experience
00:00 – Intro
00:17 – TLDW Card
00:46 – Navajo Corn
01:20 – Campo Interior
01:47 – Food Rating Explained
01:56 – AmuseBouche
02:13 – Chips n Dip
02:22 – Foie Gras – favorite
02:55 – Giant Prawns – favorite
03:14 – Salmon
03:35 – Pork Chop
03:56 – Sunflower Hearts – unique
04:36 – Penna Cotta
04:53 – Corn Bread Pudding
05:28 – Resident Cat
Los Poblanos Historic Inn & Organic Farm
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Navajo Owned and Operated – Pioche Food Group, LLC
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📜 Videos on this channel are original memorializations of personal experiences and observations, NOT commercial representation or promotion of any business patronized (unless specified) 📝
#NavajoCuisine #LosPoblanosNewMexico #NewMexicoTrue
