Today I’m making the White Negroni! This one has become a modern classic, and as you can guess, it’s a riff on the Negroni. I’m going to say it, this drink isn’t white – it’s yellow. That’s due to the Suze liqueur (a French apéritif). It’s an important component to this cocktail, and certainly makes this drink one to remember. If you’re ready to expand your Negroni horizons, and interested in a solid variation, join me in having a White Negroni! Cheers!
Grab the bottles I use at Curiada! 👉
TIME STAMPS
Intro: 0:00
The History: 0:36
The Booze: 2:18
The Recipe: 3:18
Sips: 4:47
THE WHITE NEGRONI RECIPE
1.5 oz. (45 ml) Plymouth Gin
3/4 oz. (22.5 ml) Suze
3/4 oz. (22.5 ml) Lillet Blanc
Grapefruit zest for garnish
THE TOOLS
My workhorse double jigger:
My favorite mixing glass:
Bar spoon:
Julep strainer:
Rubber bar mat (6″x12″):
Juicer:
Similar glassware:
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Co-produced with the lovely Azusa “Az” Inaba 🎥 🎨