Tiramisu is creamy velvety Italian dessert meaning ‘Pick me up”.
It will melt in your mouth and surely make you fall in love with it.
It is an alternate coffee dessert for Coffee Lovers. Prepared by using Whipped Cream and Mascarpone Cheese.
This recipe also showcase the preparation of “Mascarpone Cheese” and doesn’t involve use of Alcohol & Egg.
Ingredients
MASCARPONE CHEESE
1) 1/8 tsp of citric acid / 2 tbsp Lemon Juice / 2 tbsp Vinegar
2) 2.5 cup Whipping Cream (34% – 35% fat)
or Amul fresh cream
COFFEE
1) 2 tbsp instant coffee
2) 1 tbsp sugar
FINAL ASSEMBLY (8″ Spring Form Pan)
1) 300 ml Whipping Cream (Chilled)
2) 100 gms powdered sugar
3) 250 gms Mascarpone cheese
4) 2 tsp Vanilla Essence
5) Unsweetened cocoa powder for dusting
6) 30 to 40 lady finger biscuits / Vanilla Sponge Cake / Rusk