This easy baked pasta is loaded with vegetables, extra cheesy, and seriously irresistible.
I used Gustora Pasta, Dr. Oetkar Arrabiata Spicy Pasta Sauce & Amul Cheddar & Mozzarella Cheese Blend. These 3 are literally the BEST available in the Market.
You can make this a night before. Just DON’T bake it. Cover with Cling Foil and refrigerate. Next morning, take it out of the refrigerator an hour before baking. Then bake at the given time and temperature when you’re ready to serve and indulge.
All you need:
🍝Pasta- Penne & Fusilli
🍝Pasta Sauce
🍝Amul Fresh Cream- 2 Tbsp
🍝Amul Blend Cheese
🍝Olive Oil- 2 Tsp
🍝Butter- 2 Tbsp
🍝Zucchini- 1/2
🍝Broccoli- 1 Flower
🍝Cherry Tomatoes- 12
🍝Mushrooms- 6
🍝Bell Pepper- 1 of each Color
🍝Basil Leaves- 15
🍝Garlic- 5 cloves
🍝Onion- 1
🍝Salt- 1.5 Tsp
🍝Pepper- 1 Tsp
🍝Oregano
🍝Chilli Flakes
Music: Another time
Musician: LiQWYD
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