Italian Dish Cooked in Indian Way | Vegetable Lasagna using Bread without Oven | Cooked in Kadhai
Preparation Time:- 15 mins
Cooking Time :- 45 mins
Serving :- 4 people
INGRIDEANTS
For Red Sauce
2 Tbsp vegetable oil
Finely chopped ginger and garlic paste
2 green chilly
1/2 Tbsp chilly flakes
3 medium size onion
1 yellow bell pepper
1 red bell pepper 3
4 medim size carrot
1/2 cup corn
1 green capsicum
1/2 broccoli
4 medium size tomatoes
salt to taste
1/2 tbsp black pepper powder
1/2 tea cup tomato sauce
1 tbsp oregano
For White Sauce
Butter
2 tbsp All purpose flour
2 cup Milk / 500 ml
salt to taste
Nutmeg Powder
Black pepper Powder
Processed Cheese
For Lasagna
Bread / Potatoes
Mozzarella & processed cheese
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