In today’s vlog we head to Disney’s EPCOT for another round of Food & Wine Festival 2021 fun! We start with a look at some wait times and then head to the World Showcase to try food from some of the booths that are new to the festival this year. We have some pork udon from the Noodle Exchange booth. We tried all of the food items from the Tangerine Cafe kitchen in the Morocco pavilion. We had the chicken grilled kebabs, fried falafel pita, stone baked Moroccan bread and the pistachio cake. Then we end the day with the mushroom and truffle tart at the Rotunda Bistro in the American Adventure pavilion. We had a great day trying some of the new food booths, we hope you had fun joining along! Did you see anything you’d like to try? Let us know in the comments down below! Thank you for watching and we’ll see you tomorrow with a new vid!
Other vids we mentioned in this vid!-
Having dinner at Spice Road Table in EPCOT!-
Checking out the Soul of Jazz exhibit at the American Adventure pavilion!-
Our last Food & Wine vlog- opening day 2021!-
Trying the Gelateria in Italy at at EPCOT’s World Showcase!-
Our full EPCOT vlog playlist!-
Our first trip to EPCOT after reopening!-
Trying Food & Wine Festival foods!- &
We rode the Disney Skyliner for the first time!-
Halloween at Disney World!-
Oogie Boogie Bash at Disneyland!-
Trying Halloween treats at Mickey’s Not So Scary Halloween Party!-
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Hello, I am TheTimTracker. Welcome to our fun and exciting Theme Park driven life! Come with me as we adventure around Orlando, Florida and explore all of the amazing places that have made Orlando a top tourist destination, and a few that no one knows about! Make sure you say hello and hit the subscribe button, because we are always doing something new. Whether it’s home science experiments, roller coaster POV ride alongs or Theme Park Events; you will be sure to have a blast hanging out with us! We always have fun filming new things for you guys and showing you things to do in Orlando, Florida!
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