ITALIAN PASTA #Howtocookitalianpasta #pasta #Italiancuisine #italy
Description of Materials/Ingredients Unit
Cost and Total Cost:
400 G Italian Spaghetti Noodles 54.00
1 kg Italian Sauce 86.00
150 G Tomato Paste 26.00
1 Pc Onion 10.00
1 Pc Garlic 10.00
1 pc Parsely 10.00
1 Ltr. Cooking oil 28.00
Star margarine 30.00
Argentina cornbeef 37.00
Grand Total cost: 281.00 pesos!
Task Procedure Description:
1. Prepared all the equipment’s/tools and the ingredients
2. Make the sauce and saute all the ingredients.
3. Boil the pasta and pour with cooking oil
4. Drained it after 15 mins of cooking.
5. Place the plate on top of the table and garnish it with parsley.
6. Italian Pasta is served!
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