An exciting variety that’s historically an Italian grape, Teroldego! This wine was produced using foot-treading to start followed by gentle punch-downs. Ageing was done in large neutral French oak for 5 months. Overall this red is quirky, earthy, bright, and fruity!
Tasting Notes: Notes of dark fruit, hints of smoke, and earth!
Pairing Suggestions: Cured Meats, Risotto, Lasagne
Texas, USA
Type: Red
Vintage: 2016
Sulfur: Minimal
Varietal: Teroldego
Alcohol: 12.72
Production: Sustainable
Style: Complex, Food Wine