Ordinary zucchini fruit is any shade of green, though the golden zucchini is a deep yellow or orange. At maturity, they can grow to nearly 1 metre in length, but they are normally harvested at about 15–25 cm. Unlike cucumber, zucchini is usually served cooked. It can be prepared using a variety of cooking techniques, including steamed, boiled, grilled, stuffed and baked, barbecued, fried, or incorporated in other recipes such as soufflés.
Ingredients:
chicken (breast portion) – garlic 2 cloves – red chili – zucchini – olive oil 1 tbs – Italian mixed herb 1 tsp – salt and pepper
00:00 intro
00:27 cutting
01:09 fry and mix
03:10 serve
Location:
Penang, Malaysia
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