Ingredients:
1 package, ground chicken
1C panko breadcrumbs
2 eggs
1/2C pureed broccoli
2T pesto
Pepper, generous pinch
Italian seasoning, generous pinch
Optional: whole wheat, spaghetti, pint of cherry tomatoes
Steps:
1. Combine all ingredients (chicken through Italian seasoning)
2. Shape into even meatball scoops
3. Bake 35-40 mins.
4. Serve with the spaghetti and crushed tomatoes, garnish with fresh basil and crushed red pepper