I eat da food and power dump it out.
INSALATA CESARE* 18
marinated white anchovies, parmesan croutons
CARPACCIO* 23
piedmontese beef, wild mushrooms “soto olio”, capers, arugula, taggiasca olives,
mustard aioli, ricotta salata, potato crisp
RAVIOLO 15
truffle, sheep’s milk ricotta, truffle butter sage
SPAGHETTI 24
tomato & basil
CHICKEN MARSALA 36
spaghetti squash “aglio olio”, seasonal mushrooms, truffle marsala
SALTED CARAMEL BUDINO 11
vanilla bean cream, pretzel toffee
MASCARPONE CHEESECAKE 15
chocolate, hazelnut, raspberry