You need only few ingredients to make the COFFEE PUFF PASTRY, a mouth-watering dessert: two FRAGRANT puff pastry wafers and a VELVETY cream flavored with coffee and chocolate chips. It is a winning mix of flavors and textures that will conquer all palates!
00:00 – WHAT’S COOKING?
00:15 – PREPARATION
02:46 – COOKING
03:00 – DESSERT COMPOSITION
03:27 – PLATING
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★ STEP BY STEP RECIPE (WITH PICS):
★ INGREDIENTS (8 PIECES)
Puff pastry 230 g
Butter 50 g
Sugar 30 g
Ricotta cheese 125 g
Heavy cream 150 g
Powdered sugar 50 g
Coffee 25 g
Dark chocolate chips 25 g
TO DECORATE
Powdered sugar to taste
Coffee beans to taste
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