Cooking perfect steak at home doesn’t have to be difficult. By utilizing a couple of techniques, you too can have restaurant quality steak at home. Lets get cooking!
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Tool
Lodge Cast Iron
Therma Pro thermometer
Mac Chef Knife:
About this Channel
I started cooking when I was eight years old and have always been super passionate about food and cooking. I trained at The Culinary Institute of America in Hyde Park, New York as well in restaurants starting when I was 15. I have worked in many types of kitchens including Italian, French, seafood and fine dining.
Food is the one thing in our life that is a necessity to survive, but can bring some much joy to our lives. My main goal with this channel is to help teach you to be a better cook and second is to be entertaining. Any feedback that you have is greatly appreciated! If there is a recipe or technique you would like me to cover, let me know!
Best,
Parker
#ParkerHallberg #cookingwithParker #Cookingtips #SteakDinner