Discover how to make the best CREPES ever! With this recipe you can never go wrong, no matter if you have a sweet or savoury tooth! It is a basic mix that lends itself well to both sweet and savory fillings: from the popular Nutella crepe to the delicious blue cheese and radicchio crepe. So get CREATIVE and enjoy it with the filling of your choice… bon appetit!
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★ STEP BY STEP RECIPE (WITH PICS):
★ INGREDIENTS (ABOUT 8 CREPES)
Eggs 3
00 Flour 250 g
Whole milk 500 ml
Butter as needed
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