Traditional Italian recipe of VITELLO TONNATO (Veal Tuna).
Piedmont recipe super easy to prepare and super tasty aswell !
INGREDIENTS:
– Round Veal
– Rocket Leaves
For the SAUCE :
– Tuna
– Capers
– Anchovy
– Vegetables Stock
– EVO. Olive Oil
For the aromatics Vegetables Stock:
– Carrots
– Onions
– Mushrooms
– Celery
– Rosemary, Bayleaves, Parsley, Black Pepper, Salt.
I want sincerely thank my dear friend Bruno for his “Drum Cover” usedfor the Intro of this video.
Big hug to yoy my Friend.
CREDITS SONG:
– @ Masego – Tadow
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