Remember that experimental crazy raisin wine we made a while back? Let’s finish it and bottle it, and of course, taste a little of it. We’ve been letting this one age a while but were a bit surprised with the results! I might have to revisit raisin wine to see if we can improve it!
Additions:
1/8 lb Brown Sugar
How to Make Raisin Wine (Are Raisins Yeast Nutrient?):
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