Rabbit cacciatore in tomato sauce recipe Italian for rabbit Rabbit alla cacciatora is a typical Italian main course in which its white meats are flavored with aromatic herbs and tomato sauce. How to cook rabbit legs Italian style.
Ingredients:
for 2 servings
– rabbit legs – 2 шт
– onion – 1pc
– olive oil – 3 tbsp
– dry white wine – 150 ml
– tomato sauce – 300 gr
– garlic – 1 clove
– parsley
– salt, pepper to taste
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