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Australian chef Adam Swanson explores the origins of Italy’s most famous food: pasta – where it came from, how it got to Italy, and how different regions have made this Italian staple their own.

🍏 Adam’s Pasta Pilgrimage is a thirteen part television series that explores the origins of Italy’s most famous food: pasta.

🍏 Inspired Cooking
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New episodes every week ➡️ Subscribe for more adventures 🍏 🍛

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