A little background and a tasting of a medium-to-Full bodied red wine from Campania in Southern Italy.
The specific wine tasted in this episode:
Feudi Di San Gregorio “Rubrato” Aglianico, 2016
90 points from Wine Enthusiast
Purchased at the Howard Street Wine Merchant
Wine Tip of the Week:
How to get a good value (and the least markup) when selecting from wines on a restaurant wine list?
0:00 Start
0:30 What is Aglianico?
1:53 The Tasting
7:10 Verdict and Food Pairing
8:45 Tip of the Week
14:18 Coming up Next Week
14:55 Outtakes