The V Week of Italian Cuisine in the World, continues with a presentation on food GIs by Dr Paula Zito, PhD, LLB (Hons), BA Food Geographical Indications Consultant at the Univeristy of Adelaide. cuisineFoodgeographicalIndicationsitalianitalian cuisineitalian foodItalyItaly CuisineItaly FoodPaulaPresentationvideoVlogYouTubeZito
