It’s Halloween and we ask you: trick or treat? Actually, we ask four wines that question, to determine whether they’re a marketing gimmick or actually worth seeking out. The results may…scare you.
On this episode, we taste:
Beringer Bourbon Aged Chardonnay (California)
Naked Grape Blue (Canada)
The Grinder Pinotage (South Africa)
2012 Valadorna (Tuscany, Italy)
Our question to you: what was your favourite Halloween candy? Let us know in the comments.