ingredients:
3 large chicken breast
250g mushroom
1 can tomatoes
2 tbs white wine
3/4 white vinegar
1/2 salt
11/2 ground pepper
2 gloves garlic
500 ml risoni or pasta
2tsp oregano
2 tsp marjoram
2 tsp italian herbs
parmesan shavings (optional)
in some olive oil, fry the chicken to your liking. add the chopped mushroom salt and pepper
lastly the mushroom, add the reamaining ingredients, tomatoes, wine, herbs simmer 5 to 8 mns
once risoni cooked add pan content include all sauce. to the darined pasta the reserved stock can be added as desired..