Top quality spaghetti has a rough texture, smells nutty, and tastes delicious. The Martelli family gave us a tour of their factory in Tuscany to show us how they make it. And then daughter Chiara and aunt Rosa cooked lunch – spaghetti with a sausage carbonara sauce.
Big thanks to the Martellis! See for more information.
See you every Thursday for a scrummy helping of Pasta Grannies!
Follow our pasta making adventures over on….
Facebook