Today we prepare medieval sweet fritters, called by the author frittelle da imperadore magnifici, magnificent fritters for an emperor.
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Ingredients:
white wheat flour
eggs
cheese
lard
sugar
pine nuts
Libum – Ancient Roman Cheesecake:
Medieval Gnocchi:
Medieval Blancmange:
Medieval Almond Cream:
Medieval Sweet Rice:
Renaissance Elderflower Fritters:
Frittelle Ubaldine – Medieval Pancakes:
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Music by Lilium Aeris
Andrea Tuffanelli – lute
Serena Fiandro – gemshorn
Reis glorios – Giraut de Bornelh (c. 1138 – 1215)
#medievalrecipe #medievalfood #middleages