Welcome back to 2nd video in the 7-part Aromatics Series! Today is all about the Italian Soffritto. So you already know some pasta is involved….
Let’s get t building flavor for today’s meat sauce recipe called Ragu di Carne. I chose this recipe because it highlights a fine dice soffritto, sautéed in fragrant olive oil. And it also includes some fun and unexpected secret ingredients to make the dish unforgettable.
SPOILER ALERT: it was delicious! So get your SHARP knife or food processor….and let’s get started!
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Find the recipe for Ragu Di Carne here!
(recipe belongs to The Spruce Eats)
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Go here to learn about the different stages how the Italian Soffritto, becomes the Italian Soffritto!
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Music by:
Song: MBB – Beach (Vlog No Copyright Music)
Music provided by Vlog No Copyright Music.
Video Link: