This week Antonio Gallo, Co-Owner Sardinia Enoteca Ristorante, joins us to talk about the challenges faced by the restaurant industry while transitioning into a new normal challengescuisinediningDining in Italydining outDining Out in ItalyeatingEating in ItalyEating OutEating Out in ItalyFacedindustryitalianitalian cuisineItalian DiningItalyItaly CuisineItaly DiningliveRECOVERYReportrestaurantvideoVlogYouTube
