Best desert for holidays
Ingredients:
Caramelize sugar
– sugar 45g
– hot water: 1/4 cup
– at last : 1 tbsp hot water
Pudding mix
– cream cheese 100 g
– heated milk: 300g (90 °F/32 °C)
– egg: 4
– sugar: 65g
Lemon Decorate
– fresh lemon juice: 2tbsp
– sugar: 2 tbsp
container
– 17cm x 7cm ((6.7 in x 2.75 in))
