Ingredients
1/2 kl fresh shrimps
1/4 kl squid or calamari
1 diced tomato
1 diced onion
1 clove diced garlic
1 tsp salt
1 tsp ground pepper
1 cup chicken stock
1 shrimps broth
Parmesan cheese
500grms spaghetti
1 tsp knorr
Parsley
Butter
Oil
Procedure
1)Cook pasta according to the instructions .set aside
2)Devein shrimps and remove the head.
3)Cut squid/calamari into ring slice.
4)Heat pan with oil and fry the shrimps set aside.
5)in the same pan add butter to saute garlic and onion after a minute or two add the diced tomato.Simmer for about 3 minutes and add the sliced squid.
5)Simmer for 3 minutes add the broth and Seasonings and parsley.
6)Continue to simmer for at least 5 minutes and now add the pasta.
7)Keep stirring and add a little bit of cheese .cook for 3 minutes more and done. Garnish with Grated Parmesan cheese and Parsley
Serve and Enjoy SEAFOOD SPAGHETTI!
*tips:boil the shrimps head and use the stock it added extra taste on it.
THANKS FOR WATCHING!!!