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Ingredients for 2 Servings:
4 Italian Sausage
24 0z Pasta Sauce Marinara
2.5 Cup Wide Egg Noodle
6 Oz (150 g) Mozzarella Cheese
1/2 tsp. Dried Basal
1/2 tsp. Dried Marjoram
1/2 tsp. Dried Oregano
1/2 tsp. Sea Salt
1/2 tsp. Sugar
1 tbsp. Olive Oil
1 tbsp. Butter