Here’s how to make Spaghetti with meat sauce with whatever is in my house.
Ingredient List:
1 Pound of Ground Beef
1 Pound of Hot Italian Sausage (any pork sausage ok)
3 Stalks of Celery
1 Medium Carrot
1 1/2 Yellow Onions
8 Cloves of Garlic
1 Box of Mushrooms (roughly 8 ounces)
3 Tablespoons Dried Italian Seasoning
2 Jars of Tomato Sauce (roughly 50 ounces)
1 Glass of Red Wine (roughly 6 ounces)
2 Tablespoons Worcestershire Sauce
1 Bunch of Thyme (optional)
Water to adjust sauce
Dried Pasta of your choice
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