In this episode of The DISH! we chat with Joe DiPasquale of DiPasquale’s in Baltimore, MD. He shows off a couple of amazing dishes that you don’t want to miss.
For more on DiPasquale’s visit:
In 1914, Luigi DiPasquale Sr. opened a corner grocery store in the ethnically rich community of Highlandtown. Four generations of continuous family operation has gained DiPasquale’s a reputation for being a superior retailer and importer of fine Italian foods and specialty items.
If you are looking for the finest imported Italian food products in Baltimore … look no further. Talk with our experienced deli staff. With our traditional recipes from the Old World, our fresh products are made daily. Smell the fresh-baked breads. Browse through our extensive wine selection and ask about wine grapes & juice for making homemade Italian wine. Delightfully treat yourself to our hard to-find cooking accessories (pasta machines, espresso makers). Have lunch in our cozy dining room that is complete with a classic brick oven. Allow us to cater your next party or office luncheon. Experience why four generations of customers throughout the Mid-Atlantic region, and travelers from all over the world, love shopping at DiPasquale’s.
____
The DISH! is a restaurant interview show hosted by Mark from Dine.Digital and streamed live on Facebook. We love helping restaurants fill their banquet room tables with hungry guests. For more on Dine.Digital follow us:
Website:
Instagram:
Facebook:
Twitter: