Easy Spaghetti recipe
Ingredients
For the marination (Marinate the prawns for 30 mins)
Tiger prawns- 250 gram
Black pepper powder-1/2 teaspoon
Salt – 1/2 teaspoon
Lime juice- 1/2 of a lime
For cooking the Spaghetti (For cooking the spaghetti it takes 10-15 min)
Prawn Broth- Use the head, tail and the skin of the prawn to make the broth (optional, but the spaghetti tastes better even better when cooked in the prawns broth, but again its completely optional, you can use normal water also)
Spaghetti-300 gram
Salt- as required
For Sauteing
Olive oil- 4 table spoon
Garlic- 15 cloves sliced
Black pepper powder- 1 teaspoon
Chilli flakes- 1 teaspoon
Oregano- 1 teaspoon
Salt-1 teaspoon
Fresh Parsley leaves chopped
Parmesan cheese
Note: Cooking the spaghetti and sauteing go side by side. Because if you cook the spaghetti earlier it will dried off and everything will be stick together.
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