A close look at one of the world’s best chefs, the award winning, Davide Scabin. The Italian chef runs the restaurant Combal.zero in Italy. His food is fun, playful and creative and this Italian master chef talked to FDL about his work in the kitchen.
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For a biography of Scabin and a recipe for one of his signature dishes visit –
Fine Dining Lovers | Fresh every day by S.Pellegrino and Acqua Panna
