As someone who has suffered all of their adult life with Hashimoto’s, it became my mission and passion to learn the art of gluten-free cooking and baking.
This Turkey Italian Meatball Soup is so easy to make and the whole family will enjoy it. It’s also a great meal prep option because it freezes well.
Ingredients:
• 1 1/2 lbs of turkey ground meat (or pork ground meat)
• 1 large zucchini cubed
• 1 large yellow squash cubed
• 1 cup of baby leaf spinach
• 1 large onion diced
• 8-12 Roma tomatoes diced
• 1 small can of organic tomato paste
• 1 cup of mushrooms sliced
• 2-3 cloves of garlic sliced
• 2 stalks of celery sliced
• 2 carrots peeled and sliced
• 8-12 cups of gluten free bone broth
• 1/2 tablespoon of dried basil
• 1/2 tablespoon of dried oregano
• 1/2 tablespoon of dried thyme
• 2 tablespoons of olive oil
• 2-3 tablespoons of red cooking wine
• 2-3 tablespoons of agave (optional)
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www.livingwellessentially.net/recipes
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