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Dinner Menu
Tasting Menu HK$678 p.p.
★★★ Signature Dish
ANTIPASTI
TONNO TARTARE
Tuna tartare, Mediterranean flavors, Arma di Taggia olive powder
Or
CARNE CRUDA DI FASSONA
Fassona beef tartare, slow cooked egg, panzanella Tuscan salad, asparagus
PASTA
CHITARRA AL TARTUFO ★★★
Home-made chitarra pasta, black truffle, Apennines pecorino cheese sauce
SECONDI
ROMBO E CARCIOFI
Turbot fillet, saffron potato, artichokes, chickpea cream
Or
VITELLO ROSA
Pink veal tenderloin, anchovy bread powder, eggs, mustard compote, vegetable cream
DOLCI
FORMAGGI ITALIANI
Italian selection of organic cheeses
Or
COCCO E TAPIOCA ★★★
Coconut & tapioca soup, caramelized bananas, Espresso, Piedmont hazelnut chocolate ice cream
PICCOLA PASTICCERIA
Small confectionaries with tea & coffee
3 Glass Wine pairing at HK$ 441 + per person
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Champagne Veuve Clicquot, Yellow Label, Brut, France NV
Chardonnay, Curtefranca, Ca’del Bosco, Italy 2012
Barolo, Elio Altare, Piedmont, Italy 2012
All prices subject to 10% service charge