Spaghetti is a long, thin, solid, cylindrical pasta. It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum wheat semolina.
100 GRMS – 158 Calories
Rich , creamy sauce spaghetti sauce is suprisingly easy to make , and ready in just 15-20 minutes. Serve over any variety of Pasta.
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