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Learn how to make pasta sauce at home, simple recipe of red sauce pasta, mixed sauce pasta & white sauce pasta with ingredients. This recipe is Gluten Free, Nut Free, Dairy Free and Vegan. Healthy, simple & tasty Italian Food.

0:00 How to make pasta sauce at home ?
0:16 How to make Pasta Red Sauce / Pizza Sauce at Home?
1:48 How to make Vegan White Pasta Sauce at Home?
3:25 Healthy Nut Free Pesto Sauce Pasta Recipe!
4:00 How to Boil Pasta?
5:00 How to serve Pasta?

STEP ONE: Homemade tomato sauce (Pasta sauce / Pizza sauce)
Ingredients
Fresh Riped tomato 1 kg
Chopped Onion 1 onion
Chopped Garlic 4 – 5 petals
corn flour 1 tbsp
Chili flakes ½ tsp
Oregano dry ¼ tsp
Oil 2 tbsp (enough to sauté onion )

Blanch tomatoes for 20 seconds
Peel of the skin and chop the tomatoes finely
In a pan add oil and Sauté onion, garlic, chili flakes and dry oregano for about 3 to 4 mins
Add the peeled and chopped tomatoes and cook for 20 to 30 mins or till cooked
Add Salt to Taste

STEP TWO : Vegan Paprika Crème (vegan, gluten-free white sauce)
Try adding 1 tbsp nutritional yeast and you get a perfect vegan cheese sauce

Ingredients
Coconut milk 300 ml
Chopped Onion ½ onion
Chopped Garlic 4 – 5 petals
corn flour 1 tbsp
Chili flakes ½ tsp
Oregano dry ¼ tsp
Oil 2 tbsp (enough to sauté onion )
In a pan add oil and Sauté onion, garlic, chili flakes and dry oregano for about 3 to 4 mins
Make coconut milk add the corn flour to it
(You can choose to extract fresh from coconut or readymade one, I have used the coconut milk powder so can adjust the consistency as required)
Add coconut milk and cook for more 5 to 7 mins or till the sauce is thickened
Add Salt to Taste

STEP THREE : Vegan nut free coriander pesto (Same applies for the regular pesto use basil instead of coriander)
Ingredients
Coriander 200 gm
Chopped Garlic 4 – 5 petals
Melon seeds 2 tbsp
Chili green 2 no.
Salt to taste
Oil 1 tbsp (enough to sauté onion )

In a pan add very little oil and Saute coriander and chili for a couple of mins
Add all ingredients to a mixer grinder to make a fine paste
add Salt to Taste
Your coriander pesto is ready
Its gluten free, nut free, vegan, low fat,

STEP FOUR : Gluten free Red Quinoa Pasta with spicy tomato sauce, vegan paprika crème and nut free coriander pesto drizzle ( We have used Fussily Pasta , You can use Penne , Farfalle , Spaghetti or any )

Ingredients
tomato sauce 1 cup
vegan white sauce 1 cup
coriander pesto 2 tbsp
vegan cheese 1 tbsp
Chili flakes ½ tsp
Oregano dry ¼ tsp
Oil 1 tsp

Blanch pasta for 06 to 07 mins in boiling water
Strain and sprinkle some oil and oregano
In a serving plate spread some tomato sauce
Place the boiled pasta on tomato sauce
Pour a ladle full of vegan paprika crème sauce
Drizzle some coriander pesto and grate some vegan cheese on top
Serve hot

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