Appassimento is the process of drying grapes prior to vinification. In this process, the grapes can loose up to 45% of their water weight creating concentrated aromatics. In episode 5 Speri walks us through the process and gives us a peek into their private drying room before the grapes are sent on to create Amarone.
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ABOUT EMPSON USA
Empson USA is a leading importer of Italian and other fine wines worldwide. Founded in 1991, the company works with quality and distinctive family-owned estates who are deeply rooted in the excellence of Italian and other renowned terroirs.