this recipe turned out pretty good!!
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it super universal! you can use it to make so much!
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It’s amazing paired with pasta, in chicken salad, used to make fajitas, maybe just a chicken sandwich or really whatever!!
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I will say be super cautious before adding ANY salt! I’m not sure if it’s the Italian Dressing or what but the salt content is already there!
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I did use the Olive Garden Light Italian Dressing, so maybe that had something to do with the sodium levels! It’s not really too salty, but you definitely don’t need any extra salt, in my opinion lol!
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You can definitely experiment with the flavors, by adding more or not adding as much!
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Hope y’all like it!!
