The main purpose of this talk-show is to shed light on a very hot trend topics in the wine industry, such as the so-called natural wine.
We tried to clarify why wine is not natural, and why it can be, as well as to define the milestones of natural wine.
To do that we spoke with some of the most prominent natural wine professionals, such as Ales Kristancic from Movia winery in Slovenia, Loris Tartaglia from Puchang Vineyard in China (Gobi desert), Alberto Cordero di Montezemolo from Cordero di Montezemolo Winery in Italy and Giulio Saverino from About Eatery in Thailand.
Finally Natalie Wang from Vino-Joy News gave us her insight on this growing segment of wine market.
