Focaccia Herbed Bread :
Focaccia Herbed Bread is a traditional Italian Flatbread, it is crispy on the outside, soft & light inside and coated in generous blends of herbs.
My Favourite thing about Focaccia is that it is versatile, you can flavour it with herbs of your choice, we particularly are fond of rosemary, mixed herbs and garlic combination, together they are superbly aromatic.
Ingredients List:
Bread Dough –
Refined Flour 2.5 cups
Salt 1 tea-spoon
Sugar Powder 2 tea-spoons
Milk Powder 2 table-spoons
Instant Dry Yeast 2 tea-spoons
Water – Total 1 cup
Refined Oil 4 table-spoons
Butter 3 table-spoons
Herbed Oil-
Refine Oil 1/2 cup
Dried Rosemary herb 1 tea-spoon
Garlic Granules 1 tea-spoon
Pepper Powder 1/2 tea-spoon
Dried Mixed Herbs 1/2 tea-spoon
Salt as per taste
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Recipe Created by : Vaishnavi ChandeVideo
Edit & Graphics Created by : Neeraj Chande
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