Witness what is and how Ramato Pinot Grigio wine style looks.
The āGrigioā as itās often nicknamed, is most usually made into white wine.
More about the Ramato wine, and the featured organic Grigio on
But when the pinkish-skinned Pinot Grigio grapes (this is why the variety is called āgreyā, because its skins have a grey pinkish hue) are crushed, and the juice spends time in contact with the skins (a winery process called skin-contact, or maceration), coppery hues result as well as a fuller-bodied texture.
This pink-salmon style is known in Italy as Ramato.
Enjoy š