Restaurants are facing a tough time, as dining rooms across much of the state remain closed and the pandemic affects their profits.
Now, some locally-owned restaurants are getting creative to bring in revenue. Some are creating ‘ghost restaurants’ or ‘ghost kitchens.’
A ghost restaurant is an entirely online business that has no physical dining space. It often uses the kitchen of another restaurant, and ordering for pickup or delivery is done on a website or third-party delivery app, like Door Dash or Uber Eats.
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