This delicious and unbelievably easy Tiramisu recipe is made with coffee soaked lady fingers, sweet and creamy mascarpone (no raw eggs!), and cocoa powder dusted on top. It requires no baking and can be made in advance!
INGREDIENTS YOU’LL NEED:
Ladyfingers: I buy them, but you could make them from scratch.
Mascarpone: it wouldn’t be true tiramisu without mascarpone, but if you absolutely must, you could substitute cream cheese.
Coffee: You can use espresso
Heavy Whipped cream
Granulated Sugar
Vanilla extract: or substitute vanilla sugar
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Traditional tiramisu uses raw egg yolks and sugar beaten and then combined with raw whipped egg whites and mascarpone. I’ve made that method here in this vlog, but thought people would most likely be turned off by the raw eggs. So, here the recipe of:
HOW TO MAKE TIRAMISU (without raw eggs.)
Mix creamy filling. Beat the mascarpone, cream, sugar, and vanilla together until stiff peaks.
Dip lady fingers. Add the coffee/espresso to a shallow bowl and dip the lady fingers on both sides (don’t let them soak–just a quick dip!)
Layer mascarpone. Smooth a layer of the mascarpone/whipped cream mixture on top of the lady fingers.
Repeat. Add another layer of lady fingers (dipped in coffee) and another layer of mascarpone/whipped mixture. Dust with cocoa powder.
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If you are new to my channel, hi I’m Ifra! I am a proud Filipina married to a Pakistani guy. We are living here in Germany with our four lovely kiddos: Javy (our only girl), Shoaib & Shayan (they’re identical twins) and with our youngest, Zayn.
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Frau Baloch
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