A restaurant style spicy prawn pasta that’s really easy to cook with a few simple ingredients. If the Sri Lankan within you is craving spicy, this Italian dish is definitely Sri Lankanized!
Video edited by: Shirantha Rajapakse of @51 Design Studio
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Nelum Haththella is a food and travel enthusiast who travels the world quite extensively, in search of new food discoveries and interesting places to see. She has a unique talent for blending and marrying flavors so well, that everyone who has tasted her delicious cuisine raves about her talents. She thinks she’s no chef but an ardent home cook, who happens to know a lot of about food than an average housewife. So she loves to share all her know-how and authentic dishes with fellow foodies and followers…