Orange glazed salmon fillets are pan-fried in the most beautiful Teriyaki, orange-anion sauce and served on a cream of potatoes.If you don’t find Teriyaki sauce you can replace with 3 spoon of soia sauce and 1 of honey. CombinationcookingcuisineitalianItalian Cookingitalian cuisineItalyItaly CookingItaly CuisineLAGALRASTGOvideoVlogXWARDNIYouTube