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The classic. Spaghetti quadratti, Pecorino Romano, pepper, and guanciale.

by HypersonicHero

1 Comment

  1. HypersonicHero

    Forgot to mention that I also added 1 egg yolk to a mix of pecorino, pepper, guanciale grease, and a bit of pasta water. The post caption made it look like I made Gricia 😅

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